Northern Catering’s prime quality pork is produced by farmers who care about providing the best possible husbandry, care and feed for their animals, which shows in the quality of their meat.

 

It means we can ensure you and your customers enjoy the best of this high quality, versatile meat.

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Our team of skilled butchers produce a diverse range of pork products.

 

These include everything from traditional carvery joints - for visual impact in an ever growing market - to kitchen-ready choice cuts, which are individually prepared and portion controlled to exacting specifications.